Summer has arrived and the desire for drinks and beverages will be at peak demand. For those that don’t partake of alcohol and parents responsible for small children, a frozen mocktail can be a key element in summer celebrations or relaxing at home.
The following are just 3 options that are appropriate for anyone and offer a fun and refreshing beverage after work, at parties or lounging around the pool. The drinks can be made fresh for consumption or for a special treat, very lightly freeze them before serving and sip as they thaw.
Mango Mule
You’ll need 4-5 slices of cucumber, 1 oz. honey syrup, 1.5 oz. mango puree, 1.5 oz. fresh lime juice, 1.5 oz. of ginger beer and ice. Muddle honey syrup and cucumber in the bottom of a cocktail shaker. Add the mango puree, lime juice, ice, and shake vigorously. Strain the mixture into a copper mug, top with ginger beer and stir.
Mock Shirley Temple
Topped with a maraschino cherry, this is a colorful drink with just a few ingredients. You’ll need 4 cups of lemon lime ginger beer, 1 cup of club soda, 3 tablespoons lime juice and .25 cup grenadine. Stir ginger beer, lime juice, grenadine and club soda in a pitcher. Serve over ice in tall glasses. Garnish with lime rounds and top with a maraschino cherry.
Lemon Pineapple-ita
This recipe requires no special ingredients and they can all be obtained at the local supermarket. Chances are you’ll have many of these already on hand. All you need is 1 cup lemonade, 1 cup pineapple juice, 1 cup of ice, and ½ cup frozen pineapple. Just place all the ingredients in a blender and pulse the blender until the ice is crushed. If you have a crushed ice maker, even better. Pour in a glass, rim the glass with salt, and decorate with a lemon wedge if desired.
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